May 24, 2024
![](http://centraldecatur.org/app/uploads/2021/11/culinary-arts-pasta-3-scaled-800x0-c-default.jpeg)
Students in Mrs. Bell’s Culinary Arts class prepared homemade spaghetti and linguine pasta as part of a recent unit.
![three Culinary arts students prepare dough for freshpasta](http://centraldecatur.org/app/uploads/2021/11/culinary-arts-pasta-1024x576.jpeg)
They first learned how to make the dough then demonstrated patience as the dough had to go through the pasta roller not once but a total of 8 times before they began to cut the noodles.
![Three culinary arts students feed prepared dough to a machine to make fresh pasta.](http://centraldecatur.org/app/uploads/2021/11/culinary-arts-pasta-2-1024x576.jpeg)
After the pasta dried, it was put into the freezer until they were able to prepare it with a homemade sauce.
![Fresh pasta and homemade sauce prepared by high school culinary students.](http://centraldecatur.org/app/uploads/2021/11/culinary-arts-pasta-4-768x1024.jpeg)